Occupational Therapy and Registered Dietitian Services to Reduce Fall Risk Among Home Delivered Meal Clients

Recruiting

Occupational Therapy and Registered Dietitian Services to Reduce Fall Risk Among Home Delivered Meal Clients

Sponsor:

Ohio State University

Code:

NCT06586970

Conditions

Diet, Food and Nutrition

Accidental Falls

Cardiovascular Diseases

Diabetes

Debility

Eligibility Criteria

Sex: All

Age: 60+

Healthy Volunteers: Not accepted

Interventions

Meals + RD services

Meals + OT services

Meals + RD + OT services

Study Details

Eligibility Criteria

Study Design

Interventions and Outcome Measures

Central Contacts and Locations

More Information

Trial information was received from ClinicalTrials.gov and was last updated on 2025-06-15. This information was provided to ClinicalTrials.gov by Ohio State University on 2025-02-05.